I happen to do a lot of work with chef's and I find that they are all very focused and always interested in doing new and inspiring things with their food and restaurants. Mike Lata is no exception to this. His two restaurants FIG and The Ordinary here in Charleston are wonderful and pushing the culinary scene around town.

I had the pleasure of photographing his home for the second time recently for The Wall Street Journal. As always Mike was very welcoming and up for letting us do our thing and whatever we needed. We got some great images and had a good time as always.

Below is the tearsheet from the printed edition. You can see the online edition here.

Till next time Chef!